Shandong, China
Business Type:
Number of Employees:
Year of Establishment:
Management System Certification:
ISO9001:2008, ISO14001:2004, OHSAS18001:2007
Main Markets:
South America, Southeast Asia/ Mideast, Australia
OEM/ODM Service
Sample Available

Liquid Glucose Syrup, Glucose, Trophism Sweeteners manufacturer / supplier in China, offering Trophism Sweeteners Liquid Glucose Syrup, Factory Price Liquid Glucose, Liquid Glucose Syrup Dry Solid 80% De: 40-44 and so on.

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Trophism Sweeteners Liquid Glucose Syrup

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Min. Order / Reference FOB Price
24 Tons US $385/ Ton
Port: Qingdao, China
Production Capacity: 7200tons/Month
Payment Terms: L/C, T/T
Type: Liquid Glucose Syrup
Nutritional Value: Nutritional
Effect: Stabilization
Resource: Natural
Liquid Glucose Syrup: Food Additives
Dry Solid: 75%-86%

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Basic Info

Model NO.: food additives
De Value: 38-65
Transparency: 96% Min
Shelf Time: 24 Months
Certificates: Kosher,Halal,ISO,HACCP,QS
Trademark: luzhou
Transport Package: 25kg Tin Drums, 300kg HDPE Drums
Specification: food grade, GMP
Origin: Shandong, China
HS Code: 17023000

Product Description

Organoleptic Index
AppearanceViscous and transparent liquid ,no impurity by naked eyes
TasteSweet medium and pure ,no peculiar smell
Physico-chemical Index
Dry Solids(brix)%    ≥         75%-85%
DE value%     38-65
PH value 4.0-6.0
Transparency%     ≥96
Sulphated Ash%    ≤0.4
Remarks:Concentration and DE value can be adjusted according to client's request
Sanitary Index
Pbmg/kg ≤0.5
Asmg/kg ≤0.5
SO2mg/kg ≤200
Bacterial Population/g    ≤1500
Coliform Bacilli/100g  ≤Negative

2.Usages :
1) It is better to use in candy production with tenacity and transparency than granulated sugar, and anti-sand is seldom occurred, which improves the quality and reduces the cost
2) It can improve the taste and quality in cold drinks industry, because of crystallization resistance, low freezing points. At present it is widely used
as a thickening and workability agent
3) In cakes, bread, baking foods, it can prevent the starch get older, keep good wet, and extend the shelf life
4) Because of higher osmotic pressure, maltose syrup has the advantage of long shelf life and steady taste in preserved fruits, succades, Jams, tinned fruits and cream    

3.Service we can provide:
 1). Mixed container,we can mix different items in one container.
 2). Quality control, before shipment, free sample for test. after shipment, keep sample for 3 years.
 3). Prompt shipment with professional documents.
 4). Packing as your request, with photo before shipment

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